Taking in the Midsummer Harvest

Midsummer is really the beginning of summer here in central Massachusetts.  We are about six weeks off from the traditional British harvest holidays, with the cross quarter fire festivals marking the height of each season rather than its beginning. At least that’s been my experience. There are a number of sacred herbs that can be […]

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Motherwort and Other Characters

This past week has been one of splendiferous adventures in plant identification.  My best friend recently introduced me to the New England Wildflower Society’s plant ID website, and it has been so much fun tracking down all manner of flowering plants.  Blooming this week in the Assabet River bioregion, we have Common Cinquefoil, White Campion, Motherwort, […]

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Kitchen Witchery: Mirror, Mirror

I was fortunate enough to find this lovely old mirror in the thrift store for six dollars. I figured with a little bit of elbow grease and some homemade furniture polish it would brighten up in no time. Apparently, homemade furniture polish is only slightly different from homemade salad dressing: vinegar, oil, and lemon juice. There […]

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Kitchen Witchery: Fire Cider

The same day that Sarah F. and I were making hag tapers, we were also cooking up a batch of fire cider.  Actually, it was the fire cider that was the impetus for the get-together, as apparently someone, not the person who originally wrote down the recipe,* has decided to sue anyone marketing a similar […]

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Hag Taper

Mullein is one of my favorite plants. First, it’s great for the garden since it breaks up compacted soil and brings all sorts of yummy nutrients to the surface. Second, it’s a wonderful herbal remedy. Third, you can make candles with it! Which is exactly what Sarah F. over at Starflower Alchemy and I did […]

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